OUR FINE MEATS
We at Slaters do our best to offer the highest quality products with an emphasis on local products. While we have an extensive product availability on hand, we can bring in even more! If there is anything you would like us to source for you don’t hesitate to ask.
-
Breast
Legs
Thighs
Wings
Whole
-
Lean Ground
Extra Lean Ground
Stew Beef
Ribeye Steak
Striploin Steak
Top Sirloin Steak
Flank Steak
Prime Rib Roast
Top Sirloin Roast
Top Round Roast
Brisket
Chuck
Short Ribs
Liver
Slaters Classic Beef Burgers
Japanese A5 Wagyu Striploin
Australian Wagyu Striploin
-
Backribs
Tenderloin
Bone-in and Boneless Chops
Breaded Cutlets
Shoulder
Cambridge Breakfast Sausage
Smoked Bone-in Ham
Side & Back Bacon
Ayreshire Bacon
-
European Wieners
Turkey Wieners
Beef Smokies
Pepperoni Sticks
Rotating House-Made Fresh Sausage
-
Legs Bone-in or Boneless
Shoulder Bone-in, Boneless or Chops
Loin Chops
Frenched Rack
-
Souvlaki Chicken Skewers
Rosemary Garlic Lamb Sirloin
Chimichurri Sirloin...
and more rotating flavours!
Bulk Freezer Packs
Upon ordering a freezer pack, one of our butchers will go over how you would like the meat to be cut and wrapped. The standard amount of time is one to two weeks from the time of order.
Prices are subject to change.